The peanut butter cup's sophisticated older sister.
We make our own almond butter from freshly roasted almonds, then whip it with vanilla extract, organic sugar, and a pinch of pink Himalayan salt to create a creamy consistency and a delicately balanced sweet and salty flavor.
INGREDIENTS: 71% cacao dark chocolate by Raaka (unroasted cacao beans*, cane sugar*, maple sugar*, cacao butter*), almond butter (almonds, powdered sugar*, brown sugar, pink Himalayan salt, vanilla extract [water, alcohol, sugar, vanilla bean]); Maldon sea salt [* = organic ingredient]
Best consumed within two months of receiving.
Not suitable for anyone with peanut or tree nut allergies.